Description
The New York Strip delivers exactly what a classic steak should: a firm, satisfying bite with a robust, beefy flavor and a band of exterior fat that renders down for extra richness as it cooks. Cut from the short loin, it strikes a balance between the buttery tenderness of the filet and the deep marbling of the ribeye, making it one of the most well-rounded steaks in the case.
Each strip is individually vacuum sealed and flash frozen at peak freshness, with no fillers or artificial enhancements added. It holds its shape and flavor beautifully under high heat, whether you’re working a cast iron pan indoors or a hot grate outside.
Perfect For
- Grilling
- Pan Searing
- Reverse Searing
- Family Meals
- Special Occasions
- Holiday Dinners
Harvest to Home Standard
- ✓ Premium Hand-Selected Quality
- ✓ Flash Frozen at Peak Freshness
- ✓ Individually Vacuum Sealed
- ✓ No Artificial Ingredients or Unnecessary Enhancements
- ✓ Up to an 18-Month Freezer Freshness Guarantee
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