Description
Mild in flavor and tender when cooked properly, our Squid Steaks are a great way to bring something different to the table. Cooked hot and fast or low and slow, squid takes on a pleasantly firm, slightly chewy bite that soaks up marinades and seasonings especially well.
Individually vacuum sealed and flash frozen shortly after harvest, each steak preserves natural texture and flavor with no artificial preservatives. The key to great squid is cook time — a quick sear over high heat or a long, gentle braise both work well, while anything in between can turn it rubbery.
Perfect For
- Grilling
- Pan Searing
- Braising
- Tacos
- Stir-Fry
- Salads
Harvest to Home Standard
- ✓ Premium Hand-Selected Quality
- ✓ Flash Frozen at Peak Freshness
- ✓ Individually Vacuum Sealed
- ✓ No Artificial Ingredients or Unnecessary Enhancements
- ✓ Up to an 18-Month Freezer Freshness Guarantee
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